Blue Spirulina powder
Product Name:Phycocyanin Powder
Appearance :Blue Fine powder
Specification :E6/E18/E25/E40Blue spirulina E6, Phycocyanin 20%-25%,protein 15%–20%.
Blue spirulina E18, Phycocyanin 50%-55%,protein 35%-40%.
Blue spirulina E25, Phycocyanin 76%, protein 55%-60%.
Blue spirulina E40, Phycocyanin 92%, protein 80%-85%.Bluelotus CO2 Extract
Bluelotus CO2 Extract
Latin name Nymphaea caerulea
Extraction Method: SFE-CO2
Processing Type: Total
Obtained From: Flower
Cas No# 476-66-4
Broom Extract Powder
Botanical Name: Stevia Rebaudiana (Bertoni) Hemsl
Specification:
1, Total Steviol Glycosides 80%~99%
2, Rebaudioside-A 40%~99%
3, Glucosyl stevioside 80%~95%
Capacity: 1000 tons/yearCactus Hoodia Gordonii Extract Powder
Latin name:Hoodia Gordonii Nopal OpuntaBeta-Glucani
Active Ingredient:100% Hoodia Gordonii Cactus Extract
Specifications:20:1
Test Method:TLC
Part used:Fruit
Plant of origin:Cactus Hoodia Gordonii from South Africa
Appearance:Brown yellow powder
Standard:GMP, Kosher, HALAL, ISO9001, HACCPCalcium Acetate
Calcium Acetate
Type Preservatives
E No. E 263
CAS No. 62-54-4
Qty in 20′ FCL 12MT
Min. Order 500KG
Packaging 25kg/bagCalcium Citrate
Calcium Citrate
Type Acidulants
E No. E333
CAS No. 5785
Qty in 20′ FCL 17MT
Min. Order 500KG
Packaging 25kg/bagCalcium Propionate
Calcium Propionate
Type PreservativesE No. E282
CAS No. 4075-81-4
Qty in 20′ FCL 17MT
Min. Order 500KG
Packaging 25KG/BAGSCalcium Stearate
Calcium Stearate
Type EmulsifiersCAS No. 1592-23-0
Qty in 20′ FCL 11MT
Min. Order 500KG
Packaging 20KG/BAGCaramel Powder
Caramel Powder
Type Colorants
CAS No. 8028-89-5
Qty in 20′ FCL 20MT
Min. Order 500KG
Packaging 25kg/bagCarboxymethyl Starch
Carnosic acid
Carrageenan
Carrageenan
- 11114-20-8
- C3H5NaO3
- E No: E407
HS Code: 1302391100 - 500 kg
- 15~20days
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