水解植物蛋白 (HVP)

水解植物蛋白 (HVP)
类型 调味料
Brand Osway
CAS 编号. 100209-45-8
数量 20′ FCL 12.8MT
最小值. 订单 1000KG
包装 25kg/袋

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产品: 水解植物蛋白 (HVP)

水解植物蛋白 (HVP) is a high-quality, plant-based protein hydrolysate widely used as a natural flavor enhancer in food applications. Produced through controlled acid hydrolysis of vegetable proteins, HVP provides a rich umami taste and is commonly utilized in seasonings, 加工肉类, and convenience foods. With its high amino acid content and savory flavor profile, it is an ideal choice for clean-label products and modern food formulations.

主要特点和优势:

Flavor Enhancement: HVP enhances the umami and savory taste in various applications, including meat products, soups, and seasonings, offering a rich and balanced flavor.
多功能应用: Suitable for use in snacks, 面包, 冷冻食品, 酱汁, and meat analogs. It is a key ingredient for products requiring a robust, meaty flavor through the Maillard reaction.
Nutritional Content: Packed with essential amino acids, 肽, and organic compounds that contribute to both taste and nutritional value.
Heat Stability: Maintains its flavor profile even during high-temperature cooking, making it perfect for canned goods, microwave-ready meals, and baked snacks.
Non-GMO and Allergen-Free: Produced from non-GMO sources, meeting the demands of clean-label and allergen-conscious consumers.

项目标准
Appearance Yellow To Brown
Profile Neutral Flavor
Taste Salty With Umami Taste
总氮 (%) >=4.0
氨基氮 (%) >=2.5
Salt (%) =<42
水分 (%) =<7.0
项目 (%) =<50
3-Chloro-1,2-Propanediol (Mg/Kg) =<1.0
带领 (铅) (毫克/公斤) =<1.0
砷 (作为) (毫克/公斤) =<0.5
总重金属 (毫克/公斤) =<10
STANDARD Plate Count (CFU/克) =<10,000
大肠 菌 群 (Mpn/G) =<3
大肠杆菌 / 10g Negative
酵母 & Mould (CFU/克) =<50
Salmonella /25g Negative
Pathogen / 10g Negative
保质期: 24 months under recommended storage conditions

应用:

Seasoning Powders and Blends: Enhances flavor in bouillons, spice mixes, 和酱汁.
加工肉制品: Improves taste and mouthfeel in sausages, hams, and meatballs.
Snacks and Baked Goods: Adds depth and umami in snacks like chips, 饼干, and biscuits.
Plant-Based Foods: Essential for creating realistic meat flavors in vegan and vegetarian products.
包装与储存: 适用于 25 公斤袋. 存放在凉爽的地方, dry place away from direct sunlight to maintain optimal product quality.

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