Bột ngọt

Bột ngọt
Kiểu Hương liệu
CAS Không. 32221-81-1
Số lượng trong 20′ FCL 21MT
Phút. Đặt hàng 1000KG
Bao bì 25kg / bao

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Bột ngọt (MSG)

Bột ngọt (MSG) is one of the most widely used flavor enhancers in the food industry. Known for its ability to amplify the umami taste—a savory, rich flavor found naturally in foods like meats, cheeses, and tomatoes—MSG is an essential ingredient in enhancing the overall taste profile of a variety of dishes and packaged foods. This versatile additive is commonly applied in seasonings, Snacks, Thịt chế biến, and Asian cuisine.

Các tính năng và lợi ích chính:

Umami Flavor Boost: MSG effectively enhances the umami taste, bringing depth and richness to foods while balancing and intensifying other flavors.
Wide Range of Applications: Used in soups, Sauces, Snacks, frozen meals, Thịt chế biến, and spice blends, MSG is integral to both traditional and modern food formulations.
Cost-Efficient Flavor Enhancement: A small amount of MSG can dramatically improve flavor, making it a cost-effective choice for large-scale food production.
Safe and Globally Recognized: MSG is approved by regulatory bodies like the FDA, EFSA, and WHO as a safe food additive with a long history of use.
Kỹ thuật:

ITEM LIMIT
APPEARANCE WHITE CRYSTALLINE OR POWDER
PURITY 99.0 %MIN – 100 % MAX
STATE OF SOLUTION(TRANSMITTANCE) CLEAR AND COLORLESS NOT LESS THAN 98.0%
SOLUBILITY 72.0G/100ML WATER AT 25 DEGREE CELSIUS
SODIUM CONTENT 12.2 PCT APPROX
PH (5 % SOLUTION) 6.7~7.2
LOSS ON DRYING (H2O) 0.3 PCT MAX.
CLORIDE (CL) 0.039 PCT MAX.
AMMONIUM(NH4) 0.02 PCT MAX
SULFATE(SO4) 0.028 PCT MAX
IRON(FE) 5 PPM MAX
LEAD (PB) 1 PPM MAX.
ARSENIC (AS) 0.5 PPM MAX.
PYRROLIDONE 0.2PCT MAX
TOTAL MICROORGANISM NOT DETECTABLE
SPECIFIC ROTATION (ALFA D 20 DEGREE ) BETWEEN +24.8 AND +25.3
TOTAL PLATE COUNT 800 COLONY / G MAX
TOTAL COLIFORM / G NOT DETECTABLE
E. COLI / G NOT DETECTABLE
SALMONELLA / 25G NOT DETECTABLE
MESH SIZE AS PER NEED

Thời hạn sử dụng: 24 months under proper storage conditions
Ứng dụng:

Seasonings and Spice Blends: Enhances taste and balances flavor profiles in bouillons, hỗn hợp gia vị, and condiment powders.
Thực phẩm chế biến sẵn: Widely used in snacks, canned foods, and ready-to-eat meals to boost savory flavors.
Restaurant and Home Cooking: Popular in Asian cuisine and cooking sauces, Súp, and stir-fries for its umami effect.
Snacks and Savory Foods: Improves the flavor profile of chips, bánh quy giòn, and savory baked goods.
Đóng gói và lưu trữ: Có sẵn trong 25 kg bags or custom packaging upon request. Bảo quản nơi thoáng mát, dry area, away from moisture and direct sunlight to maintain product stability.

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