Ginger Essential Oil
- Sự miêu tả
- Yêu cầu
Ginger Oil is extracted from the roots of Zingiber officinale Rosc., cultivated in Yunnan, Trung Quốc, and prized for its intense aroma and high zingiberene content. Steam distilled to preserve its spicy, fresh ginger scent, this essential oil is widely used in food flavorings, beverage formulations, and perfumery compositions.
With a warming, invigorating character, it brings both functional value and sensorial vibrancy to many formulations.
Thông số kỹ thuật sản phẩm
| Khoản | Sự miêu tả |
|---|---|
| INCI Name | Zingiber Officinale (Ginger) Root Oil |
| Tên thực vật | Zingiber officinale Rosc. |
| Phương pháp chiết xuất | Steam Distillation |
| Plant Part Used | Rễ |
| Gốc | Yunnan, Trung Quốc |
| Harvest Season | October to February |
| Số CAS | 8007-08-7 |
| FEMA Number | 2522 |
| Bề ngoài | Pale yellow to yellow clear liquid |
| Mùi thơm | Fresh ginger, spicy and warm |
| Optical Rotation | -26° to -45° |
| Density (20°C) | 0.870 – 0.885 g/ml |
| Refractive Index | 1.4880 – 1.4940 |
| GC Purity | Zingiberene ≥ 33% |
| Thời hạn sử dụng | 12 months |
| Natural Status | 100% pure and natural |
Main Applications
- Flavor ingredient in candies, soft drinks, and liqueurs
- Fragrance for perfumes and men’s grooming products
- Active component in warming massage oils or aromatherapy blends
Main Constituents
- Zingiberene
- Gingerol
- Shogaol
- β-Phellandrene
- α-Pinene
- Eucalyptol
- Borneol
- Geraniol
- Linalool
- Decanal
bao bì
- 50 kg net weight steel-plastic drum
- Custom bulk packaging available
Quality Assurance
- Sourced from Yunnan yellow ginger, known for strong aroma
- Steam distilled for purity and food-grade quality
- Batch-specific COA available upon request
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