Dicalcium phosphate​

 

دوسرا نام :Calcium hydrogen phosphate Calcium phosphate,dibasic
Legal Number: CAS[7757-93-9] (anhydrous) CAS[7789-77-7] (dihydrate)
مالیکیولر فارمولا: Anhydrous: CaHPO4; Dihydrate: CaHPO4·2H2O; 172.09
Relative Molecular Mass: Anhydrous: 136.06; Dihydrate: 172.09
Properties: White crystalline powder, odorless and tasteless, stable in air. Insoluble in water and ethanol, soluble in dilute hydrochloric acid, nitric acid and acetic acid. When heated above 75℃, it loses water and turns into anhydrous calcium phosphate; when strongly heated, it turns into calcium pyrophosphate.

تفصیلات:

ItemتفصیلاتDicalcium Phosphate DihydrateAnhydrous Dicalcium Phosphate
Content of Dicalcium Phosphate(Calculated as CaHPO₄·2H₂O), %98.0 – 105.0
(Calculated as CaHPO₄), %98.0 – 105.0
Loss on ignition, %24.5 – 26.57.0 – 8.5
Hydrochloric acid insoluble matter (خشک بنیادوں پر), % ≤0.050.05
Fluoride (as F, ملی گرام / کلوگرام) ≤50 پی پی ایم50 پی پی ایم
سیسہ (جیسا کہ پی بی, ملی گرام / کلوگرام) ≤2.0 پی پی ایم2.0 پی پی ایم
نیپالی (as As, ملی گرام / کلوگرام) ≤2.0 پی پی ایم2.0 پی پی ایم
Heavy metals (جیسا کہ پی بی, ملی گرام / کلوگرام) ≤10.0 پی پی ایم10.0 پی پی ایم

Product uses:

Calcium fortifier; emulsifying and stabilizing agent; moisture-retaining agent; dough conditioner; buffer; nutritional supplement; yeast food; antioxidant potentiator; leavening agent, etc.; auxiliary feed for poultry; food additive; analytical reagent, etc.
Dosage:
In accordance with GB2760, GB14880 and ADI standards. As a leavening agent, it can be used in biscuits and infant formula food at 1.0g/kg.
Application fields:
Food, medicine, industrial manufacturing, tobacco products (anti-freezing and moisture-retaining agent), cosmetics, feed, etc.

 

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