What is Wheat Starch? Comprehensive Overview, Applications
Wheat starch is a fine, white powder extracted from the endosperm of wheat grains. Known for its versatility, it plays an essential role in both culinary and industrial applications. Whether you’re in the kitchen or part of a manufacturing process, chances are you’ve come across wheat starch. But what exactly makes this ingredient so indispensable? In this article, we’ll delve into the role of wheat starch, explore its numerous applications, and examine the best substitutes for those with gluten [...]
