Calcium acetate
- Опис
- Дослідження
Calcium Carbonate Powder
Calcium Acetate Chinese name: Calcium Acetate English name: calcium acetate Calcium Diacetate
Legal Number: КАС[62-54-4] Молекулярна формула: C4H6O4Ca Relative Molecular Weight: 158.17
Властивості: White fine and loose powder, без запаху, slightly bitter taste, relative density 1.50, easily hygroscopic, decomposes into calcium carbonate and acetone when heated to 160℃. It is readily soluble in water and slightly soluble in ethanol. The theoretical calcium content of this product is 22.7%.
Product application: Calcium fortifier, chelating agent, Стабілізатор, mold inhibitor, buffer, flavor enhancer, preservative, curing agent, nutritional fortifier, PH regulator, processing aid, can be used in vinegar, тощо. Упаковка: Inner PE bag, outer plastic woven bag. Storage and transportation: It should be stored in a dry, well-ventilated and clean warehouse, handled with care, and protected from moisture and heat. During transportation, it should be protected from rain and moisture. It should be stored separately from toxic substances. Product dosage: 1. Calcium acetate GB19880-94: Cereals and their products, Напої, 8-16g/kg 2.FAO/WHO (1984) : Edible casein hydrochloric acid
Специфікація:
| Пункт | Специфікація |
|---|---|
| Calcium Acetate Content (on dry basis), % | 98.0 – 102.0 |
| Сульфат (as SO₄), % ≤ | 0.10 |
| Хлорид (as Cl), % ≤ | 0.05 |
| Вести (Pb), mg/kg ≤ | 2.0 |
| Миш'як (як), mg/kg ≤ | 2.0 |
| вологість, % ≤ | 7.0 |
| Fluoride (as F), % ≤ | 0.005 |
| pH (20 g/L, per GB/T9724) | 6 – 8 |
Розрахувати вартість зараз