Soy Lecithin

Soy Lecithin
Type Proteins
CAS No: 8002-43-5
E Number: E322
Qty in 20FCL 19.2MT
Min. Order 1000KG
Packaging 200KG/Drums

  • Description
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Soy Lecithin is a versatile and popular food additive used across various industries due to its emulsifying, stabilizing, and moisturizing properties. As a trusted supplier, KosNature Company has been exporting Soy Lecithin for years. We ensure high-quality and reliable products for all your needs. For any inquiries, feel free to contact us at sales@kosnature.com.

Product Details:
CAS No: 8002-43-5
E Number: E322
Appearance: Pale yellow to brown viscous liquid
Applications: Emulsifier, thickener, and stabilizer in food products like chocolates, baked goods, and salad dressings.
Specification:
Acetone Insoluble: 60%
Moisture: 1.5%
Peroxide Value: 10 meq/kg
pH (1% solution): 6.0-7.5
Heavy Metals (Pb): 10 mg/kg
Microbiology:
Total Plate Count: 3000 cfu/g
Yeast and Mold: 100 cfu/g
KosNature Company is committed to providing premium quality products with reliable service. Please don’t hesitate to reach out at sales@kosnature.com for more information.

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