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Acai Berry Extract
Acerola Cherry Extract
Andrographis Paniculata
Latin name:Andrographis Paniculata
CAS No:5508-58-7
Active Ingredient:Andrographolide
Specifications:10%-98%
Test Method:HPLC
Appearance:brownish yellow powder–white powderApigenin 98% Celery Extract Powder
Product Name:Apigenin Powder
Appearance:Light Yellow fine Powder
CAS NO:520-36-5
M.F:C15H10O5
Specification:98% 99% ApigeninApple cider liquid powder
Apple Fruit Extract
Aronia Melanocarpa fruit Extract
Botanical Name: Stevia Rebaudiana (Bertoni) Hemsl
Specification:
1, Total Steviol Glycosides 80%~99%
2, Rebaudioside-A 40%~99%
3, Glucosyl stevioside 80%~95%
Capacity: 1000 tons/yearArtichoke extract powder
Latin name:Cynara scolymus L.
CAS NO.:84012-14-6
Active Ingredient:Chlorogenic Acid
Specifications:10: 1, 2.5% 5%
Part used:Leaves
Test Method:HPLC/TLC
Appearance:Fine yellow brown powder
Standard:GMP, Kosher, HALAL, ISO9001, HACCPBacopa Monnieri extract
Latin name:Bacopa Monnieri
Active Ingredient:Bacosides
Specifications:20%
Part used:Whole Plant
Test Method:UV
Appearance:Fine Yellowish Brown powderBarley grass juice extract powder
Latin name:Hordeum Vulgare
CAS NO.:85251-64-5, 94349-67-4
Active Ingredient:Vitamin K Flavonoids
Specifications:30:1
Appearance:Green fine powder
Standard:GMP, Kosher, HALAL, ISO9001, HACCPBlack pepper extract
Latin name:Piper Nigrum
CAS NO.:84929-41-9
Active Ingredient:Piperine
Part used:Seeds
Specifications:95% 98%
Test Method:HPLC
Appearance:Light yellow powder
Standard:GMP, Kosher, HALAL, ISO9001, HACCPBlue Spirulina powder
Product Name:Phycocyanin Powder
Appearance :Blue Fine powder
Specification :E6/E18/E25/E40Blue spirulina E6, Phycocyanin 20%-25%,protein 15%–20%.
Blue spirulina E18, Phycocyanin 50%-55%,protein 35%-40%.
Blue spirulina E25, Phycocyanin 76%, protein 55%-60%.
Blue spirulina E40, Phycocyanin 92%, protein 80%-85%.
