Glycyrrhizic acid
Goji Berry Extract (Lycium Barbarum)
Green spirulina powder
Our spirulina is cultivated in closed-loop, non-GMO systems, with no pesticide or herbicide exposure. Water quality and light conditions are controlled for maximum purity, safety, and nutrient retention.
Green tea CO2 extract
Griffonia simplicifolia extract
Botanical Name: Stevia Rebaudiana (Bertoni) Hemsl
Specification:
1, Total Steviol Glycosides 80%~99%
2, Rebaudioside-A 40%~99%
3, Glucosyl stevioside 80%~95%
Capacity: 1000 tons/yearGuava Leaf Extract
Guava Leaf Extract
Latin name . Psidium guajava
- Form: Brown powder
- Extraction Type: Water extraction
- Extraction Part: Leaf
- Grade: Food Grade
Our specification :
Item name Specification
Tannin NLT 35%
Haematococcus Pluvialis Extract
Botanical Name: Stevia Rebaudiana (Bertoni) Hemsl
Specification:
1, Total Steviol Glycosides 80%~99%
2, Rebaudioside-A 40%~99%
3, Glucosyl stevioside 80%~95%
Capacity: 1000 tons/yearHibiscus extract
Botanical Name: Stevia Rebaudiana (Bertoni) Hemsl
Specification:
1, Total Steviol Glycosides 80%~99%
2, Rebaudioside-A 40%~99%
3, Glucosyl stevioside 80%~95%
Capacity: 1000 tons/yearHieracium Pilosella Extract
Latin name:Hieracium Pilosella
CAS No :84012-22-6
Active Ingredient:Vitexin
Specifications:1%
Part used:Aereal Part
Test Method:HPLC
Standard:GMP, Kosher, HALAL, ISO9001, HACCPHoneysuckle Extract
Latin name:Lonicera Japonica
CAS No :327-97-9
Active Ingredient:Chlorogenic Acid
Specifications:4:1, 5:1, 10:1, 5%, 25%, 98%
Test Method:HPLC
Standard:GMP, Kosher, HALAL, ISO9001, HACCPHydrolyzed Vegetable Protein (HVP)
Hydrolyzed Vegetable Protein (HVP)
Type Flavourings
Brand Osway
CAS No. 100209-45-8
Qty in 20′ FCL 12.8MT
Min. Order 1000KG
Packaging 25kg/bagInulin Powder
Nulin is a naturally occurring, plant-based prebiotic fiber primarily
derived from chicory root. It is widely used in the food and beverage industry, dietary supplements
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- Modified Starches
- Acetylated Distarch Adipate E1422
- Sodium Starch Octenylsuccinate E1450
- Hydroxypropyl Distarch Phosphate E1442
- Acetylated Distarch Phosphate E1414
- Hydroxypropyl Starch E1440
- Distarch Phosphate E1412
- Pea Starch
- Tapioca starch
- Oxidized starch
- Corn Starch
- Cationic Tapioca Starch
- Cationic Potato Starch
- Cationic Corn Starch
- Amylose starch
- Fibers &Cellolose
- Pea fiber powder
- Sodium CarboxyMethyl Cellulose (CMC)
- Hydroxypropyl Methyl Cellulose(HPMC)
- Hydroxypropyl Cellulose（HPC）
- Hydroxy Ethyl Cellulose (HEC)
- Ethyl Cellulose (EC)
- Microcrystalline Cellulose（MCC）
- Hydroxypropyl Methyl Cellulose Acetate Succinate (HPMCAS)
- Hydroxypropyl Methyl Cellulose Phthalate (HPMC-P)
- Methyl Cellulose（MC）
- Cellulose acetate
- Starch Ether
- Sodium Carboxymethyl Cellulose
- Stearate series
- Silica Powder
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