Ksantan Sakızı
Ksantan Sakızı
CAS:1138-66-2
hayır: E415 Serisi
yeşil portakal ham tozu, gelişmiş sprey kurutma teknolojisi ile temiz ve taze yeşil portakal hamurundan çıkarılan yeşil portakal suyu ile rafine edilir. Taze yeşil portakalların besinlerini ve kokusunu etkili bir şekilde korur.:C35H49O29
Ağ:80/200Doğal Uçucu Yağlar
Adedi:1000Kg
Teslimat süresi:15~20 gün
Sertifikasyon:ISO,Koşer,FCC, IV
Raf ömrü:
2 Yıl
20 Adet′ FCL (FCL):18MT
Min. Sipariş:1000KG
- Açıklama
- Sorgu
Ksantan Sakızı
Ksantan Sakızı: Olağanüstü Performans için Üstün Kaliteli Tedarikçi
KosNature is Premium Quality Supplier for Exceptional Performance
, a reliable manufacturer and supplier for top-notch Xanthan Gum. offering high-quality Xanthan Gum that exceeds industry standards.
Yararlı Bilgiler:
- Pure and Versatile: Derived from premium ingredients, our product ensures purity and versatility. It serves as a natural thickening agent with applications across various industries, including food, Ilaç, and cosmetics.
- Exceptional Thickening Power: Experience outstanding thickening capabilities. Ourproduct creates stable and consistent textures, enhancing the overall quality of your products.
- Stabilizes and Emulsifies: Act as a stabilizer and emulsifier with our product. It contributes to the longevity and integrity of your formulations, making it an ideal choice for a range of applications.
- Kullanımı kolay: With easy incorporation into both hot and cold formulations, our product simplifies your manufacturing process. It disperses effortlessly, ensuring a smooth and homogenous end product.
- Stringent Quality Control: Quality is our priority. Rigorous quality control measures guarantee that our product meets the highest standards, providing you with a reliable and consistent product.
Uygulama:
- Gıda Endüstrisi: Enhance the texture and stability of sauces, Pansuman, ve unlu mamuller.
- Ilaç: Used as a binder and stabilizer in pharmaceutical formulations.
- Kozmetik: Ideal for thickening and stabilizing cosmetic and personal care products.
Ksantan Sakızı(Oil Drilling Grade)
Ksantan Sakızı(Gıda sınıfı,200Doğal Uçucu Yağlar)
Ksantan Sakızı (Gıda sınıfı,80Doğal Uçucu Yağlar)
| EŞYA | STANDART |
| CAS NUMARASI. | white or cream-color and free-flowing powder |
| Viskozite | 1200 – 1600 mpa.s[ 1% Xanthan Gum in 1% KCl Brookfield, LVTD,spindle 3.60rpm, 25] |
| CAS NUMARASI.(kuru bazda) | 91.0 – 108.0% |
| Kurutma kaybı(105oC, 2hr) | 6.0 – 12.0% |
| V1 : V2: | 1.02 – 1.45 |
| Pyruvic Acid | ≥ 1.5% |
| PH of 1% solution in water | 6.0 – 8.0 |
| Ağır metaller(Pb olarak) | Doğal Uçucu Yağlar 20 mg/kg |
| Doğal Uçucu Yağlar(CAS NUMARASI.) | Doğal Uçucu Yağlar 5 mg/kg |
| Doğal Uçucu Yağlar(CAS NUMARASI.) | Doğal Uçucu Yağlar 2 mg/kg |
| Nitrogen | Doğal Uçucu Yağlar 1.5% |
| Kül | Doğal Uçucu Yağlar 13% |
| Doğal Uçucu Yağlar | 80 Doğal Uçucu Yağlar: 100% CAS NUMARASI., 200 Doğal Uçucu Yağlar: 92% CAS NUMARASI. |
| Toplam plaka sayısı | ≤ 2000/g |
| Yeasts and moulds | ≤ 100/g |
| Pathogens germs | absence |
| Salmonella sp. | Negatif |
Daha fazla bilgi için , pls contact us by Email: Kosnature Co, Ltd