Vitamina E

Vitamina E

Vitamin E is a powerful antioxidant widely used in the food, farmacêutico, e indústrias cosméticas. It plays a critical role in protecting cells from oxidative damage, promoting heart health, and improving skin vitality. In food applications, Vitamin E serves as a natural preservative, extending shelf life by preventing the oxidation of fats and oils. It is also used as a dietary supplement for its rich nutritional benefits.

Óleos Essenciais Naturais:

ITENS PADRÕES
Appearance White or whitelike powder
Análise >=50%
Perda por secagem =<5.0%
Análise Seive >=90% through No. 20 (NOS)
Metal pesado =<10mg/kg
Arsênico =<2mg/kg
Pb =<2mg/kg
Cádmio =<2mg/kg
Mercúrio =<2mg/kg

Aplicativos:

As an antioxidant in food and beverages
As a supplement in dietary products
As a skincare ingredient for moisturizing and anti-aging formulations
Óleos Essenciais Naturais & Armazenamento:
Available in 25 kg sacos, stored in a cool, dry place away from light and moisture.

For more details or bulk inquiries, please reach out via sales@kosnature.com.