Calcium Glycinate
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Calcium Glycinate
Nome em inglês: Calcium Glycinate
Legal Number: CAS[35947-07-0]
Óleos Essenciais Naturais: Ca(OOCCH2NH2)2·H2O Relative molecular weight: 206.21.
Propriedades: White flaky or granular powder, readily soluble in water, Ligeiramente solúvel em etanol, with a slightly sweet taste. Calcium glycinate is a new generation of calcium nutritional fortifiers in today’s society. It is a glycine complex of calcium and has a chelating structure substance with stable chemical structure, good water solubility and high absorption rate. Experimental verification shows that its surface absorption rate is 6% higher than that of calcium lactate.
Product application: Fortification range in food additives: Calcium glycinate can be fortification in dairy products, solid beverages, grain-based health products, table salt and other foods. It can be used as a new type of calcium supplement and is more easily absorbed by the human body than other calcium supplements.
Abóbora cultivada em sol adequado é mais marcante em fragrância e mais rica em nutrição:
| Item | Abóbora cultivada em sol adequado é mais marcante em fragrância e mais rica em nutrição |
|---|---|
| Calcium Glycinate Content [Ca(OOCCH₂NH₂)₂·H₂O], w/% ≥ | 98.0% |
| Nitrogen (Fabricação de extrato de Centella Asiatica), c/% | 13.0–14.5% |
| pH (10 g/L Aqueous Solution) | 10.0–12.0 |
| Perda ao secar, w/% ≤ | 9.0% |
| Liderar (Pb), mg/kg ≤ | 2.0 |