Kanji teroksida
| produk: | Kentang kanji teroksida Jagung teroksida kanji teroksida kanji teroksida Tapioca Kanji teroksida |
| sinonim: | Tepung jagung; Pati Jagung |
| CAS No.: | 65996-62-5 |
| asal usul: | China |
| Pembungkusan: | 25Kg/850Kg Beg |
- Keterangan
- Siasatan
Oxidized starch is a type of modified starch that has been chemically altered through oxidation. This modification process typically involves treating the starch with an oxidizing agent, such as sodium hypochlorite or hydrogen peroxide, under controlled conditions. As a result of oxidation, the molecular structure of the starch is modified, leading to changes in its properties and functionalities.
Oxidized starches often exhibit improved water solubility, viscosity, and stability compared to native starch. They may also have enhanced binding properties, making them useful in various industries and applications. in the paper industry, oxidized starches can be utilized as additives to improve paper strength, retention of fillers and fibers, and drainage properties during the papermaking process.
Semua produk kami terutamanya kanji yang berasal dari kentang, Jagung & Sumber ubi kayu. Kami boleh menawarkan anda dari setiap kanji ini jenis berikut:
Potato Oxidized starch
Corn Oxidized starch
Tapioca Oxidized starch
Kanji ubi kayu kationik
Pati jagung kationik
Kanji kentang kationik
Kanji kacang kationik
Spesifikasi :
| Item | Spesifikasi | |
| Color and Appearance | White powder | |
| Status | Powder, tiada kekotoran yang kelihatan | |
| Kelembapan,% | ≤14.0 | |
| PH (6%) | 6-8 | |
| Kehalusan ,100 mesh siecw % | ≥98 | |
| Keputihan % | ≥90 | |
Key Features and Benefits of Oxidized Starch:
Application in paper industry: In paper industry, used as surface sizing agent, coating adhesive, wet end additive, corrugated board adhesive.



