ເອກະສານອ້າງອີງຕົວຫນັງສື PHOSMEMAET ASTER E1412
ລົດຊາດແລະກິ່ນ
ສີແສງສີຂາວສີຂາວ
ຂະຫນາດຂອງອະນຸພາກ 99% ຜ່ານໄປ 100 ຕາຫນ່າງ
ຄວາມຊຸ່ມ≤ 15%
PH 5.0-7.5
ບ່ອນ (ຈໍານວນ / cm²) ≤1.0
ຄວາມຫນືດ (5% ພື້ນຖານ) 20-40
ຄວາມຂາວ (r457 blu-ray, %) ≥ 88.0
ໂຊ່ມ (ppm) ≤ 30
ຟອສເຟດທີ່ຍັງເຫຼືອ % ≤0.4
ຄ້າຍຄືກັບ: Bakels Thickener; Baka-Snak E; Cargill Tex 06201;
ຕົ້ນກໍາເນີດ: ຈີນ
- ລາຍລະອຽດ
- ສອບຖາມ
Phosphate Ester Double Modified Starch E1412
KosNature is a reliable modified food starch and E1412 food grade food additive manufacturer in China. We can supply high quality Phosphate Ester Double Starch E1412 modified starch in china
Phosphate Ester Double Starch E1412 is a white, nearly white amorphous powder which is is use as modified food starch, through com- posite modification process get it. ,Paste state fine and smooth, goodglossy, crystal clear. Phosphate Ester Double Starch E1412 Starch paste acid and heat resistant,easy for mechanical stirring. After thoroughly gelatinize, after long time keep stable paste state, not stratification, and keep good water retention. This products has good performance, as thickening stabilizer can wild use for meat, ຄວາມຫຢົ້ງ, etc.. E1412 food additive is easily soluble in hot and cold water. ທີມງານຂອງພວກເຮົາ speciliazed ໃນການສະເຫນີຄຸນນະພາບສູງ t Osway ຊຸດທາດແປ້ງທີ່ຖືກດັດແປງເປັນການທົດແທນສໍາລັບບາງຍີ່ຫໍ້ເອີຣົບ.besides , ພວກເຮົາຍັງສະເຫນີ e1450, e1414, e1422, e1413 ແລະອື່ນໆ .
| E No.: | E1412 |
| ຄຳສັບຄ້າຍຄືກັນ: | Phosphate Ester Double Starch |
| CAS No.: | 68610-83-9 |
| ການຫຸ້ມຫໍ່: | 25 ກິໂລ/ຖົງ; |
| QC: | HACCP, ໂຄເຊີ, ຮາລາລ, ໄອໂຊ |
| ຄ້າຍຄືກັບ: | Bakels Thickener; Baka-Snak E; Cargill Tex ; |
| ຕົ້ນກໍາເນີດ: | ຈີນ |
Hydroxypropyl Distarch Phosphate E1442 ການປ່ຽນແປງຂອງທາດແປ້ງຂອງຈີນ ການນໍາໃຊ້:
ຕົວຄົງທີ່, ໜາ, ເຄື່ອງຜູກມັດ, emulsifier ໃນອາຫານແລະເຄື່ອງສໍາອາງ; ມາຢອນ, Ketchup, ອາຫານແຊ່ແຂງ, ອາຫານສະດວກ, ອາຫານກະປ໋ອງ, ຜະລິດຕະພັນນົມ, Gravies, ຊອດ, ປະສົມແກງແຫ້ງ, Pate, ນົມສົ້ມ, ການກະກຽມຫມາກໄມ້, ອາຫານດີ, ພຣະອົງ Brine, ນ້ຳສະຫຼັດ, ເຄື່ອງປຸງ, ນ້ໍາ Tarre.
ຂໍ້ມູນຈໍາເພາະ:
| Taste and Odor | Bland |
| ສີ | Light white powder |
| ຂະໜາດອະນຸພາກ | over 99% ຜ່ານໄປ 100 ຕາຫນ່າງ |
| ຄວາມຊຸ່ມຊື່ນ | ≤ 15% |
| PH | 5.0-7.5 |
| ບ່ອນ (ຈໍານວນ / cm²) | ≤1.0 |
| ຄວາມຫນືດ (5% ພື້ນຖານ) | 20-40 |
| ຄວາມຂາວ (r457 blu-ray, %) | ≥ 88.0 |
| ໂຊ່ມ (ppm) | ≤ 30 |
| ຟອສເຟດທີ່ຍັງເຫຼືອ % | ≤0.4 |
| Heavy Metal | |
| ເປັນ | ≤ 0.5 ppm |
| ປ | ≤ 1.0 ppm |
| Microbiology | |
| Total Plate Counts | ≤ 10,000 cfu/g |
| Total Coliforms | ≤ 10 cfu/g |
| Yeasts | ≤ 100 cfu/g |
| Molds | ≤ 100 cfu/g |
| ແຊລໂມເນລາ | ລົບ |
| Escherichia Coli | ລົບ |
| ເຊື້ອແບັກທີເຣັຍທີ່ເປັນພະຍາດ | ລົບ |
How to use: Add water into starch, get starch milk,
then heat with other ingredients to the require consistency
Usedosage: 2-7%
ຫໍ່: 25kg / ຖົງ
Shelf-life: 24 ເດືອນ້ວ
Keep in dry and cool condition