ໝາກນາວ pectin
ໝາກນາວ pectin
E No: E440
ລະຫັດ HS: 1302200000
CAS:9000-69-5
ສູດເຄມີ:C5h10o5
MOQ:1000ກິໂລກຣາມ
ເວລາຈັດສົ່ງ:15-30ມື້
ການຢັ້ງຢືນ:BRC, ISO, FDA, HACCP
- ລາຍລະອຽດ
- ສອບຖາມ
ໝາກນາວ pectin
Kosnoure ,a trusted manufacturer and supplier of premium Citrus Pectin in China. Harness the power of nature with our high-quality Citrus Pectin that adds stability and texture to a variety of applications.
ຄຸນນະສົມບັດທີ່ສໍາຄັນ:
1.Natural Binding: Citrus Pectin is extracted from citrus peels, bringing a touch of nature to your culinary creations. It acts as a natural binder, thickening and stabilizing fruit mixtures.
2.Perfect Jams and Jellies: Elevate your homemade jams and jellies with Citrus Pectin. Achieve the ideal texture and set, turning your fruit preserves into culinary delights.
3.ໃຊ້ງ່າຍ: Incorporating Citrus Pectin into your recipes is a breeze. Enjoy the simplicity of enhancing the consistency of your fruit-based concoctions.
| ລາຍການ | STANDARDs | ||
| Characteristics | Free flowing pale brown powder;Slight, free from off-flavors; Slight, ບໍ່ເສຍຄ່າຈາກ Off-Note | ||
| ການເວົ້າເກີນລະດັບ | 60-62% | ||
| ເກຣດ(USA-SAG) | 150°± 5 | ||
| ການສູນເສຍເວລາແຫ້ງ | 12% ສູງສຸດທີ່ເຄຍ | ||
| PH(1% ຄວາມເດືອດຮ້ອນ) | 2.6-4.0 | ||
| ຂີ້ເທົ່າ | 5% ສູງສຸດທີ່ເຄຍ | ||
| ອາຊິດຂີ້ເທົ່າ | 1% ສູງສຸດທີ່ເຄຍ | ||
| ເຫຼົ້າ methyl ຟຣີ | 1% ສູງສຸດທີ່ເຄຍ | ||
| SO2 ເນື້ອໃນ | 50PPM Max | ||
| ອາຊິດ Galacturronic | 65% ຕ່ຳສຸດ | ||
| ເນື້ອໃນໄນໂຕຣເຈນ | 1% ສູງສຸດທີ່ເຄຍ | ||
| ໂລຫະຫນັກ(ເປັນ PB) | 15mg / kg max | ||
| ນຳ | 5mg / kg max | ||
| ອາເຊນິກ | 2mg / kg max | ||
| ຈໍານວນໂຮງງານທັງຫມົດ | <1000 cfu/g | ||
| ເຊື້ອລາ & ແມ່ພິມ | <100 cfu/g | ||
| ແຊລໂມເນລາ | ຂາດໃນ 25g | ||
| E. coli | ບໍ່ມີ 1g | ||
| staphylococcus aureus | ບໍ່ມີ 1g |
ສໍາລັບຂໍ້ມູນເພີ່ມເຕີມ , pls ຕິດຕໍ່ພວກເຮົາໂດຍ ອີເມວ: sales@kosnature.com




