Calcium Glycinate

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Calcium Glycinate

 

ຊື່ພາສາອັງກິດ: Calcium Glycinate

ເລກກົດໝາຍ: CAS[35947-07-0]

ສູດໂມເລກຸນ: ຊາຍ(OOCCH2NH2)2·H2O Relative molecular weight: 206.21.

ຄຸນສົມບັດ: White flaky or granular powder, readily soluble in water, ລະລາຍເລັກນ້ອຍໃນເອທານອນ, with a slightly sweet taste. Calcium glycinate is a new generation of calcium nutritional fortifiers in today’s society. It is a glycine complex of calcium and has a chelating structure substance with stable chemical structure, good water solubility and high absorption rate. Experimental verification shows that its surface absorption rate is 6% higher than that of calcium lactate.

Product application: Fortification range in food additives: Calcium glycinate can be fortification in dairy products, solid beverages, grain-based health products, table salt and other foods. It can be used as a new type of calcium supplement and is more easily absorbed by the human body than other calcium supplements.

ຂໍ້ມູນຈໍາເພາະ:

ລາຍການຂໍ້ມູນຈໍາເພາະ
Calcium Glycinate Content [ຊາຍ(OOCCH₂NH₂)₂·H₂O], w/% ≥98.0%
ໄນໂຕຣເຈນ (ນ), w/%13.0–14.5%
pH (10 g/L Aqueous Solution)10.0–12.0
ການສູນເສຍເວລາແຫ້ງ, w/% ≤9.0%
ນຳ (ປ), mg/kg ≤2.0

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