Calcium acetate
- ລາຍລະອຽດ
- ສອບຖາມ
Calcium Carbonate Powder
Calcium Acetate Chinese name: Calcium Acetate English name: calcium acetate Calcium Diacetate
ເລກກົດໝາຍ: CAS[62-54-4] ສູດໂມເລກຸນ: C4H6O4Ca Relative Molecular Weight: 158.17
ຄຸນສົມບັດ: White fine and loose powder, ບໍ່ມີກິ່ນ, slightly bitter taste, relative density 1.50, easily hygroscopic, decomposes into calcium carbonate and acetone when heated to 160℃. It is readily soluble in water and slightly soluble in ethanol. The theoretical calcium content of this product is 22.7%.
Product application: Calcium fortifier, chelating agent, stabilizer, mold inhibitor, buffer, ປັບປຸງລົດຊາດ, preservative, curing agent, nutritional fortifier, PH regulator, processing aid, can be used in vinegar, ແລະອື່ນໆ. ການຫຸ້ມຫໍ່: Inner PE bag, outer plastic woven bag. ການເກັບຮັກສາແລະການຂົນສົ່ງ: It should be stored in a dry, ສາງທີ່ລະບາຍອາກາດໄດ້ດີ ແລະສະອາດ, handled with care, and protected from moisture and heat. During transportation, it should be protected from rain and moisture. ມັນຄວນຈະຖືກເກັບໄວ້ແຍກຕ່າງຫາກຈາກສານພິດ. Product dosage: 1. Calcium acetate GB19880-94: Cereals and their products, ເຄື່ອງດື່ມ, 8-16g/kg 2.FAO/WHO (1984) : Edible casein hydrochloric acid
ຂໍ້ມູນຈໍາເພາະ:
| ລາຍການ | ຂໍ້ມູນຈໍາເພາະ |
|---|---|
| Calcium Acetate Content (ບົນພື້ນຖານແຫ້ງ), % | 98.0 – 102.0 |
| ຊູນເຟດ (as SO₄), % ≤ | 0.10 |
| ກຸຫລະ (as Cl), % ≤ | 0.05 |
| ນຳ (ປ), mg/kg ≤ | 2.0 |
| ອາເຊນິກ (ເປັນ), mg/kg ≤ | 2.0 |
| ຄວາມຊຸ່ມຊື່ນ, % ≤ | 7.0 |
| fluuoride (as F), % ≤ | 0.005 |
| pH (20 g/L, per GB/T9724) | 6 – 8 |
ໄດ້ຮັບໃບສະເຫນີລາຄາດຽວນີ້