Calcium acetate

  • ລາຍລະອຽດ
  • ສອບຖາມ

Calcium Carbonate Powder

 

Calcium Acetate Chinese name: Calcium Acetate English name: calcium acetate Calcium Diacetate

ເລກກົດໝາຍ: CAS[62-54-4] ສູດໂມເລກຸນ: C4H6O4Ca Relative Molecular Weight: 158.17

ຄຸນສົມບັດ: White fine and loose powder, ບໍ່ມີກິ່ນ, slightly bitter taste, relative density 1.50, easily hygroscopic, decomposes into calcium carbonate and acetone when heated to 160℃. It is readily soluble in water and slightly soluble in ethanol. The theoretical calcium content of this product is 22.7%.

Product application: Calcium fortifier, chelating agent, stabilizer, mold inhibitor, buffer, ປັບປຸງລົດຊາດ, preservative, curing agent, nutritional fortifier, PH regulator, processing aid, can be used in vinegar, ແລະອື່ນໆ. ການຫຸ້ມຫໍ່: Inner PE bag, outer plastic woven bag. Storage and transportation: It should be stored in a dry, well-ventilated and clean warehouse, handled with care, and protected from moisture and heat. During transportation, it should be protected from rain and moisture. It should be stored separately from toxic substances. Product dosage: 1. Calcium acetate GB19880-94: Cereals and their products, ເຄື່ອງດື່ມ, 8-16g/kg 2.FAO/WHO (1984) : Edible casein hydrochloric acid

 

ຂໍ້ມູນຈໍາເພາະ:

ລາຍການຂໍ້ມູນຈໍາເພາະ
Calcium Acetate Content (ບົນພື້ນຖານແຫ້ງ), %98.0 – 102.0
ຊູນເຟດ (as SO₄), % ≤0.10
ກຸຫລະ (as Cl), % ≤0.05
ນຳ (ປ), mg/kg ≤2.0
ອາເຊນິກ (ເປັນ), mg/kg ≤2.0
ຄວາມຊຸ່ມຊື່ນ, % ≤7.0
fluuoride (as F), % ≤0.005
pH (20 g/L, per GB/T9724)6 – 8

ໄດ້ຮັບໃບສະເຫນີລາຄາດຽວນີ້

ຕິດ​ຕໍ່​ພວກ​ເຮົາ





ຕິດ​ຕໍ່​ພວກ​ເຮົາ