Sodium Caseinate is a versatile food additive widely used across various industries due to its excellent emulsifying, 안정화, 그리고 두껍게 하는 재산. As a professional supplier and manufacturer, KosNature Company provides high-quality Sodium Caseinate, sourced and produced following stringent standards. Sodium Caseinate is typically a white to light yellow powder known for its high protein content, neutral pH, and remarkable solubility. It’s commonly used in food applications such as dairy products, meat processing, 베이커리 용품, 그리고 영양 보충제.
Our Sodium Caseinate offers consistent performance in improving texture, enhancing protein content, and extending shelf life in products. It is also valued for its foaming and water retention capabilities, making it ideal for applications ranging from ice cream to protein beverages.
천연 감미료:
외관: White to light yellow powder
단백질 함량: ≥ 90%
산도: 6.0 – 7.5
수분: ≤ 7.0%
재: ≤ 5.0%
용해도: Excellent
중금속: ≤ 10 mg/kg
리드 (납): ≤ 1 mg/kg
For more details or inquiries, feel free to reach out to us at sales@kosnature.com. We are here to assist you and ensure you receive the best Sodium Caseinate solution tailored to your needs.