ಕ್ಸಾಂಥನ್ ಗಮ್
ಕ್ಸಾಂಥನ್ ಗಮ್
CAS:1138-66-2
ಇ ನಂ.: E415
ರಾಸಾಯನಿಕ ಸೂತ್ರ:C35H49O29
ಜಾಲರಿ:80/200ಜಾಲರಿ
MOQ:1000ಕೇಜಿ
ವಿತರಣಾ ಸಮಯ:15~ 20 ದಿನಗಳು
ಪ್ರಮಾಣೀಕರಣ:ISO,ಕೋಷರ್,FCC, IV
ಶೆಲ್ಫ್ ಜೀವನ:
2 ವರ್ಷಗಳು
20 ರಲ್ಲಿ ಕ್ಯೂಟಿ′ ಎಫ್ಸಿಎಲ್:18ಎಂಟಿ
ಕನಿಷ್ಠ. ಆದೇಶ:1000ಕೇಜಿ
- ವಿವರಣೆ
- ವಿಚಾರಣೆ
ಕ್ಸಾಂಥನ್ ಗಮ್
ಕ್ಸಾಂಥನ್ ಗಮ್: Premium Quality Supplier for Exceptional Performance
KosNature is Premium Quality Supplier for Exceptional Performance
, a reliable manufacturer and supplier for top-notch Xanthan Gum. offering high-quality Xanthan Gum that exceeds industry standards.
ಪ್ರಮುಖ ಲಕ್ಷಣಗಳು:
- Pure and Versatile: Derived from premium ingredients, our product ensures purity and versatility. It serves as a natural thickening agent with applications across various industries, including food, phಷಧಿಗಳು, ಮತ್ತು ಸೌಂದರ್ಯವರ್ಧಕಗಳು.
- Exceptional Thickening Power: Experience outstanding thickening capabilities. Ourproduct creates stable and consistent textures, enhancing the overall quality of your products.
- Stabilizes and Emulsifies: Act as a stabilizer and emulsifier with our product. It contributes to the longevity and integrity of your formulations, making it an ideal choice for a range of applications.
- ಬಳಸಲು ಸುಲಭ: With easy incorporation into both hot and cold formulations, our product simplifies your manufacturing process. It disperses effortlessly, ensuring a smooth and homogenous end product.
- Stringent Quality Control: Quality is our priority. Rigorous quality control measures guarantee that our product meets the highest standards, providing you with a reliable and consistent product.
ಅರ್ಜಿಗಳನ್ನು:
- ಆಹಾರ ಉದ್ಯಮ: Enhance the texture and stability of sauces, ಡ್ರೆಸಿಂಗ್ಗಳು, ಮತ್ತು ಬೇಕರಿ ಉತ್ಪನ್ನಗಳು.
- Phಷಧಿಗಳು: Used as a binder and stabilizer in pharmaceutical formulations.
- ಸೌಂದರ್ಯವರ್ಧಕಗಳು: Ideal for thickening and stabilizing cosmetic and personal care products.
ಕ್ಸಾಂಥನ್ ಗಮ್(Oil Drilling Grade)
ಕ್ಸಾಂಥನ್ ಗಮ್(ಆಹಾರ ದರ್ಜೆ,200ಜಾಲರಿ)
ಕ್ಸಾಂಥನ್ ಗಮ್ (ಆಹಾರ ದರ್ಜೆ,80ಜಾಲರಿ)
| ಐಟಂಗಳು | STANDARD |
| ಗೋಚರತೆ | white or cream-color and free-flowing powder |
| ಸ್ನಿಗ್ಧತೆ | 1200 – 1600 mpa.s[ 1% Xanthan Gum in 1% KCl Brookfield, LVTD,spindle 3.60rpm, 25] |
| ವಿಶ್ಲೇಷಣೆ(on dry basis) | 91.0 – 108.0% |
| ಒಣಗಿಸುವಾಗ ನಷ್ಟ(105oC, 2hr) | 6.0 – 12.0% |
| V1 : V2: | 1.02 – 1.45 |
| Pyruvic Acid | ≥ 1.5% |
| PH of 1% solution in water | 6.0 – 8.0 |
| ಭಾರ ಲೋಹಗಳು(Pb ಆಗಿ) | ≤ 20 mg/kg |
| ಮುನ್ನಡೆ(Pb) | ≤ 5 mg/kg |
| ಆರ್ಸೆನಿಕ್(ಅಂತೆ) | ≤ 2 mg/kg |
| Nitrogen | ≤ 1.5% |
| ಬೂದಿ | ≤ 13% |
| Particle size | 80 ಜಾಲರಿ: 100% min, 200 ಜಾಲರಿ: 92% min |
| Total plate count | ≤ 2000/g |
| Yeasts and moulds | ≤ 100/g |
| Pathogens germs | absence |
| Salmonella sp. | ಋಣಾತ್ಮಕ |
ಹೆಚ್ಚಿನ ಮಾಹಿತಿಗಾಗಿ , pls contact us by Email: sales@kosnature.com