Calcium lactate powder
Legal Number: CAS[814-80-2]
ಆಣ್ವಿಕ ಸೂತ್ರ: C6H10CaO6·nH2O
Relative molecular mass: 218.2
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Calcium lactate powder
Legal Number: CAS[814-80-2]
ಆಣ್ವಿಕ ಸೂತ್ರ: C6H10CaO6·nH2O
Relative molecular mass: 218.2
ಗುಣಲಕ್ಷಣಗಳು: White crystalline powder or granules, odorless, bitter in taste. Slightly hygroscopic, readily soluble in hot water, ಎಥೆನಾಲ್ನಲ್ಲಿ ಕರಗುವುದಿಲ್ಲ, ether and chloroform. It features high solubility, fast dissolution rate, high bioavailability and pleasant taste. Widely used in dairy products, ಪಾನೀಯಗಳು, food and other fields.
Product Usage:
Calcium lactate is a calcium supplement. It has the functions of promoting the calcification and formation of bones and teeth, maintaining the normal excitability of nerves and muscles, and reducing the permeability of capillaries. It can be used as a leavening agent and buffer in bread fermentation powder; as a calcium fortifier, it can also be used in bread, ಪೇಸ್ಟ್ರಿಗಳು, ನೂಡಲ್ಸ್, commercial milk powder, tofu, bean paste, pickled products, ಇತ್ಯಾದಿ.
Product dosage:
1. For use in infant and toddler food, the dosage is 23 ಗೆ 46 grams per kilogram.
2. In cereals and their products, the dosage is 12 ಗೆ 24 grams per kilogram.
3. In beverages and milk drinks, the dosage is 3 ಗೆ 6 grams per kilogram.
ನಿರ್ದಿಷ್ಟತೆ:
| ಕಲೆ | ನಿರ್ದಿಷ್ಟತೆ |
|---|---|
| Calcium Lactate Content (on dry basis), % | 98.0 - 101.0 |
| ಒಣಗಿಸುವಿಕೆಯ ಮೇಲೆ ನಷ್ಟ, % | |
| – Pentahydrate | 22.0 - 27.0 |
| – Trihydrate | 15.0 - 20.0 |
| – Monohydrate | 5.0 - 8.0 |
| – Anhydrous | 3.0 |
| Solubility in Water | Pass test |
| Free Acid and Free Lactic Acid | Pass test |
| Volatile Fatty Acids | Pass test |
| Chloride (as Cl), % ≤ | 0.05 |
| ಸಲ್ಫೇಟ್ (as SO₄), % ≤ | 0.075 |
| Fluoride (as F), % ≤ | 0.0015 |
| Iron and Heavy Metals, % ≤ | 1.0 |
| Iron (Fe), % ≤ | 0.05 |
| ಆರ್ಸೆನಿಕ್ (ಅಂತೆ), mg/kg ≤ | 2.0 |
| ಮುನ್ನಡೆ (Pb), mg/kg ≤ | 10.0 |
| ಭಾರೀ ಲೋಹಗಳು (Pb ಆಗಿ), mg/kg ≤ | 20.0 |
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