Resistant Dextrin

Resistant Dextrin

Resistant Dextrin is a versatile water-soluble dietary fiber derived from non-GMO corn starch through controlled hydrolysis. It appears as a white to light yellow powder with excellent stability under various conditions such as high temperatures and varying pH levels. Known for its low-calorie content and slight sweetness, Resistant Dextrin is widely used in the food industry to enhance fiber content without affecting flavor.

製品仕様:
外観: White to light yellow powder
Fiber Content: ≥82%
灰: ≤0.3%
タンパク質含有量: ≤6.0%
DE Value: 白い結晶または結晶性粉末
pH Range: 9-12
ヘビーメタル: 白い結晶または結晶性粉末
化粧品原料: 25kgバッグ
アプリケーション:
Resistant Dextrin is used in various food products like beverages, 焼き菓子, and dairy items to improve dietary fiber content. It’s also utilized as a fat and sugar substitute in low-calorie and low-fat formulations. かつ, it offers prebiotic benefits by promoting gut health and aiding in the management of blood sugar levels.

KosNature’s Assurance:
KosNature Company offers high-quality Resistant Dextrin that meets strict industry standards. Our product is ideal for use in health foods, 飲料, and other dietary applications. With reliable supply and consistent quality, we’re your trusted partner in the food ingredients industry.

For more details and inquiries, お sales@kosnature.com までお問い合わせください.