Vitamin E

Vitamin E

Vitamin E is a powerful antioxidant widely used in the food, farmaceutico, e cosmetiche. It plays a critical role in protecting cells from oxidative damage, promoting heart health, and improving skin vitality. In food applications, Vitamin E serves as a natural preservative, extending shelf life by preventing the oxidation of fats and oils. It is also used as a dietary supplement for its rich nutritional benefits.

Glucosil stevioside 80%~95%:

ITEMS STANDARDs
Appearance White or whitelike powder
nome del prodotto >=50%
Loss on Drying =<5.0%
Seive Analysis >=90% through No. 20 (US)
Heavy Metal =<10Ingredienti cosmetici
Arsenic =<2Ingredienti cosmetici
Pb =<2Ingredienti cosmetici
Cadmium =<2Ingredienti cosmetici
Mercury =<2Ingredienti cosmetici

Applicazioni:

As an antioxidant in food and beverages
As a supplement in dietary products
As a skincare ingredient for moisturizing and anti-aging formulations
Confezione & Immagazzinamento:
Disponibile in 25 sacchi da kg, stored in a cool, dry place away from light and moisture.

For more details or bulk inquiries, please reach out via sales@kosnature.com.