Vital Wheat Gluten
Overview:
KosNature Company is pleased to offer premium Vital Wheat Gluten, a high-quality protein derived from wheat. Known for its exceptional elasticity and texture-enhancing properties, our vital wheat gluten is perfect for a variety of applications in the food industry, including baking and meat alternatives.
Specifiche del prodotto:
nome del prodotto: Vital Wheat Gluten
Fonte: Liquido oleoso
Aspetto esteriore: Bene, off-white powder
Contenuto proteico: ≥ 75%
Umidità: ≤ 10%
Contenuto di ceneri: ≤ 2%
Solubilità: Insolubile in acqua
Immagazzinamento: Conservare in luogo fresco, luogo asciutto, away from direct sunlight
Applicazioni:
Baking Industry: Enhances dough elasticity and strength, improving the texture of bread, rolls, and other baked goods.
Meat Alternatives: Provides a meat-like texture in vegetarian and vegan products.
Food Processing: Used as a binder and stabilizer in various food products.
Benefici:
High Protein Content: Adds valuable protein to your products, supporting muscle health and overall nutrition.
Elasticity Enhancement: Improves the texture and structure of dough, resulting in superior baked goods.
Versatility: Suitable for a wide range of food applications, from bakery items to meat substitutes.
KosNature Company Expertise:
At KosNature Company, we are dedicated to supplying top-notch raw materials for the food industry. Our vital wheat gluten is carefully produced and tested to ensure it meets the highest quality standards. We are committed to providing reliable, consistent products that meet your needs.
Contattaci:
For more information or to place an order, please contact us at sales@kosnature.com. Our knowledgeable team is ready to assist you with any questions and ensure your order is processed efficiently.