Amido di piselli
| Prodotto: | Amido di piselli |
| Sinonimo: | Amido di piselli |
| Glucosil stevioside 80%~95%: | 9005-25-8 |
- Descrizione
- Inchiesta
Amido di piselli, a versatile and sustainable ingredient that revolutionizes the way we approach food production. Derived from premium quality peas, this all-natural starch is a game-changer for both the culinary world and conscious consumers.
One of the greatest advantages of Pea Starch is its exceptional thickening and binding abilities. It acts as a reliable stabilizer and thickener in soups, salse, Medicazioni, and gravies, ensuring a smooth and luscious consistency. Its unique gel-forming characteristics enhance the texture of baked goods, providing a soft and moist interior while maintaining an appealing outer crust.
| Prodotto: | Amido di piselli |
| Sinonimo: | Amido di piselli |
| Glucosil stevioside 80%~95%: | 9005-25-8 |
Pea Starch Uses:
Soups, salse, Medicazioni, gravies, bakery goods, snacks, and confectionery,Gluten-Free and Vegan Products
Meat and Poultry Processing, Pet Food Industry, Pharmaceutical and Nutraceutical etc
Corn Starch Specification:
| Articolo | Specifiche |
| Aspetto esteriore | white fine powder |
| Umidità | ≤14% |
| Acidity | ≤20ml |
| Proteina | ≤0.30% |
| Cenere | ≤0.30% |
| Spots /cm2 | 1.0 |
| Finezza | ≥99.5% |
| Fat | ≤0.15% |
| Biancore | ≥93.0% |
| SO2 (%) | ≤30.0mg/kg |
| Liquido oleoso (Liquido oleoso) | nome del prodotto |
| Liquido oleoso (Liquido oleoso) | nome del prodotto |
| Mercury | nome del prodotto |