Polvere di fibra di piselli
- Fiber ≥ 70 %
Umidità ≤ 14 %
Starch ≥ 10 %
Ash ≤ 3.5 %
Fats ≤ 3 %
Liquido oleoso (Liquido oleoso) ≤ 0.5 Ingredienti cosmetici
Liquido oleoso (Liquido oleoso) ≤ 1.0 Ingredienti cosmetici
Cd (Cadmium) ≤ 0.5 Ingredienti cosmetici
- Descrizione
- Inchiesta
Polvere di fibra di piselli
Pea Fiber is made from 100% non-GMO yellow peas through natural biochemical separation method.
Proprietà: It provides high content of dietary fiber. And, pea fiber has good functionalities like absorbency, water and oil retention ability.
Does not brown when heated or extrude and has satisfied rehydration swelling capacity.
| Composition based on dry matter | Value |
|---|---|
| Fiber | ≥ 70 % |
| Umidità | ≤ 14 % |
| Amido | ≥ 10 % |
| Cenere | ≤ 3.5 % |
| Fats | ≤ 3 % |
| Liquido oleoso (Liquido oleoso) | ≤ 0.5 Ingredienti cosmetici |
| Liquido oleoso (Liquido oleoso) | ≤ 1.0 Ingredienti cosmetici |
| Cd (Cadmium) | ≤ 0.5 Ingredienti cosmetici |
| Physical Data | Value |
|---|---|
| Color | Cream white powder |
| Taste and Odor | Bland |
| Dimensione delle particelle | 40 mesh-60 mesh |
| Particle size ≥ 80% pass through 40 maglia |
| Microbiology | Value |
|---|---|
| Aerobic Total Plate Counts | ≤ 30,000 UFC/G |
| Total Coliforms | ≤ 30 MPN/100g |
| Mold and Yeast | ≤ 50 UFC/G |
| Salmonella | Negative in 25g |
| Escherichia Coli | Negative in 25g |
Pea fiber powder offers a range of health and functional benefits, making it a valuable ingredient in Feed,food products, supplements, and even cosmetics. Some of the main benefits include:
Speciality: Pea fiber powder is labeled as “Clean,” meaning it is free from artificial additives and preservatives. It is low in fat and serves as an ecological alternative to soy. Pea fiber has excellent water-binding capacity, which enhances its functionality in various applications. It is gluten-free, free of anti-nutritional factors, and contains no cholesterol, making it a healthy choice for consumers.
Applicazioni: Pea fiber can be used in a wide range of products, including meat applications, food fillings, expanded foods, and bakery products. It is also commonly found in healthy and dietary foods, serving as a thickener for ketchup and fruit jams. Inoltre, pea fiber serves as a soy alternative in various products, dairy foods, bevande, and condiments or flavorings.
prodotti correlati: Amido di piselli